Take already salted and roasted moong dal in mixer jar and coarsely grind it and transfer in deep bowl
Now take bread slice in mixer jar and also coarsely grind it and transfer in coarsely moong dal bowl
Now take jeera cookies in mixer jar and also coarsly grind it and transfer in moong and bread bowl
Now mashed paneer nicely and also transfer in all coarsaly grind mixture bowl
Now add all masala like chopped ginger, corriender, chilli,hing powder,salt,baking soda,curd and mix well and left this mixture for 30 minutes to set
After 30 minutes again mix it well,heat oil in pan,make one by one flat patties of it and pour in hot oil to fry
Don't touch again and again otherwise patties will start to break
When one side done flip it and cook till crisp and light brown in colour
All patties fry in low to medium flame,when all cook place in a plate
Now take curd,add sugar and whisk well till light consistency
Now take prepared patties in serving plate,pour some creamy curd,sprinkle all masala,and pour green chutney and tamarind chutney over it
Sprinkle fresh corriender and bhuniya sev over it
Now paneer dahi vadas is ready to eat to eat
